Pure Rose

Rose

Rose: Traditionally valued for its soothing and aromatic properties and naturally contains plant compounds with antioxidant properties.

Digestive System & Skin

The blend focuses on everyday digestive and skin wellbeing through the naturally soothing and antioxidant-rich character of rose. Its simple formulation allows the delicate floral qualities of rose to remain at the centre of the tea experience.

Health:Skin Wellbeing
Aroma:Delicate Floral
Taste:Soft & Fragrant

• Health Benefits: Traditionally enjoyed for digestive comfort, skin wellbeing, relaxation and everyday herbal wellness.
• Aroma: Delicate, floral and naturally fragrant with the characteristic scent of rose.
• Taste: Soft, gentle and lightly sweet with a subtle floral finish.
• Appearance: A light rosy to pink herbal infusion with rose petals visible in the blend.
• Caffeine: Naturally caffeine-free.
• Best Consumed: Throughout the day, particularly during relaxing afternoon or evening moments.
• Complementing Food: Pairs well with fresh fruit, light desserts, nuts and mildly sweet bakes, or can be enjoyed by itself.
• Blending Process: Carefully selected rose petals are packed to preserve their natural fragrance, colour and delicate floral character.
• Primary Focus: Digestive and skin wellbeing.
• Character: Floral, delicate, soothing and fragrant.

• Antioxidant Support: Rose naturally contains polyphenols and other plant compounds with antioxidant properties.
• Digestive Support: Traditionally enjoyed as a soothing herbal infusion for digestive comfort.
• Skin Wellbeing: Naturally occurring antioxidant compounds contribute to its association with general skin wellbeing.
• Relaxation Support: Its delicate floral aroma makes it suitable for calming and unwinding moments.
• Caffeine-Free Wellness: Pure Rose contains no tea leaves or added caffeine, making it suitable for different times of the day.

Presented in a premium fabric potli bag inspired by traditional gifting, the loose rose petals are carefully packed to help preserve their freshness, delicate colour, natural aroma and petal quality. The reusable cloth bag also adds an elegant presentation suitable for gifting or personal enjoyment.

• Use approximately 2 grams (about 1 teaspoon) of loose rose petals per cup.
• Pour freshly boiled water (95–100°C) over the petals.
• Steep for 4–6 minutes depending on preferred strength.
• Strain and enjoy hot, or chill for a naturally refreshing floral iced herbal infusion.

Store in a cool, dry place away from heat, sunlight and moisture. Once opened, keep properly sealed and away from strongly aromatic foods or spices to preserve the natural freshness, fragrance and quality of the rose petals.

Up to 2 steeps, with a slightly longer infusion recommended for the second steep.

• What is Pure Rose?
  Pure Rose is a caffeine-free herbal infusion made entirely from carefully selected rose petals.
• What does Pure Rose taste like?
  It has a soft, delicate floral taste with gentle natural sweetness and a fragrant finish.
• Does Pure Rose contain caffeine?
  No. Pure Rose is naturally caffeine-free.
• What is Pure Rose commonly enjoyed for?
  Rose is traditionally enjoyed for digestive comfort, relaxation and general skin and wellness support.
• When is Pure Rose best consumed?
  It can be enjoyed throughout the day and is particularly suited to relaxing afternoon or evening moments.
• Can Pure Rose be enjoyed cold?
  Yes. It can be enjoyed hot or chilled as a refreshing floral iced herbal infusion.

• Tea-Taster Crafted: Selected and developed under tea taster and blender Parit Bhargava, with attention to freshness, aroma, taste and the natural character of rose.
• Single Purposeful Botanical: Pure Rose keeps the formulation focused on one naturally fragrant and distinctive botanical.
• Health, Aroma & Taste: The tea brings together traditional herbal use, delicate floral flavour and a naturally soothing aroma.
• Caffeine-Free: A naturally caffeine-free herbal infusion suitable for different moments through the day.
• Experience Behind the Blend: Andees brings nearly three decades of experience in tea, sourcing and tasting to the selection and development of its herbal infusions.

Rose has been studied for its naturally occurring polyphenols and other plant compounds, including research exploring antioxidant and potential skin-related properties. Rose has also been traditionally used in herbal preparations for digestive and calming purposes. Research varies depending on the rose species and preparation, so Pure Rose is best understood as a herbal infusion for everyday enjoyment rather than a treatment for any medical condition.

The Pure Herb range brings Andees’ understanding of tea and botanical blending into a collection centred on specific areas of everyday wellbeing. Ingredients are selected for their natural character and traditional use, then developed with attention to health, aroma and taste by tea taster and blender Parit Bhargava. Pure Rose takes this approach to a single botanical, allowing the naturally delicate floral aroma, gentle sweetness and soothing character of rose to remain the focus.